The Magazine restaurant launches a series of immersive performances

February 17, 2016

The Magazine, the spectacular Zaha Hadid Architects’-designed restaurant, has recently launched The Magazine Sessions, a new series of experimental monthly live events in collaboration with the Serpentine and the Fiorucci Art Trust.

The Serpentine and the Fiorucci Art Trust have invited artists to draw on music and visual art in order to create site-specific immersive performances, reflected in restaurant’s menu. Priced at £7.50 per person, The Sessions will take place once a month between February and May and November and December this year. Working with the individual artists, The Magazine restaurant will create unique food and drink menus for each Session.

Future artist collaborations include Karl Holmqvist on Monday 21 March at 8pm; Emily Sundblad on Monday 18 April at 8pm and Celia Hempton on Monday 16 May at 8pm.  The Magazine Restaurant