Suckling Pig Sundays at Camino Kings Cross

March 10, 2017

Spanish tapas restaurant and bar, Camino, has launched ‘Suckling Pig Sundays’.

Spain’s answer to the English Roast, it’s an irresistible combination of Slow roasted suckling pig leg, seasonal vegetables, sautéed rosemary and garlic potatoes, leek and Torte de Serena cheese gratin and red wine gravy.

Available at Camino King’s Cross from 12pm onwards every Sunday and priced at £45 for two to share, it’s the perfect way to while away the lazy weekend hours.