Hawksmoor to open in Borough in late February 2017

January 19, 2017

Hawksmoor Borough, a 160-cover restaurant spread over two floors next to Borough Market is set to open in late February 2017 at 16 Winchester Walk, SE1 9AQ.

The latest Hawksmoor steak restaurant and cocktail bar from Will Beckett and Huw Gott will draw on its market location as much as possible, keeping their mantra, ‘buy the best, and prepare it as simply as possible’, in mind and is intended to become the centre of creativity for the group.

Downstairs, there will be the ‘Cook’s Room’, a 14 cover room with its own private kitchen. By day this will be a creative space that Hawksmoor’s best chefs will use to test and refine new ideas. By night it will become a private dining room and event space with a distinct menu that draws on market produce as fully as possible.

In the upper ground floor restaurant, while all the classic Hawksmoor dishes, from Bone marrow with onions and Roast scallops, white port & garlic to signature steaks and Sunday roasts will be available, Hawksmoor Borough will also feature an additional Market Specials menu. Capitalising on the proximity to Borough Market, Head Chef Simon Cotterill (formerly Head Chef at Gordon Ramsay’s Savoy Grill and The Criterion) will create a weekly Market Specials menu, making the most of the best seasonal produce available. Specials could include anything from Scallops, beef butter & horseradish and Barnsley chop with kidneys roasted in their own fat to Charcoal-roasted skate with St George’s mushrooms and Steak & Stichelton pie.

Hawksmoor Borough