Hawksmoor have announced the chef line up for 2020’s guest chef series in the intimate Cooks’ Room underneath their restaurant in Borough. Since they opened the doors there in 2017, Hawksmoor have always tried to use the Cooks’ Room as a creative hub and a space to work and exchange ideas with some of the most exciting names in the restaurant industry.
Chefs including Lisa Allen, Tom Kerridge and Nathan Outlaw will be cooking in the open kitchen of the intimate Cooks’ Room on the last Friday of every month, doing their take on a Hawksmoor meal or creating a collaborative menu with Hawksmoor chefs Richard Turner and Matt Brown. Forthcoming Cook’s Room events include Sean Searly from Quality Chop House on 27th March, followed by Kimberley Hernandez of Kym’s on 24th April.
Tickets are priced at £150 per person including wine pairings and will be available to buy at the start of each month from the Hawksmoor website.
For more information on the full line up, click here.