Go-Viet Launches ‘Taste of Saigon’ brunch menu

August 2, 2017

Go-Viet has received much praise since it opened earlier this year, and deservedly so. Award-winning chef Jeff Tan’s second, high-end restaurant (his first, the more casual Vietfood) offers exquisite Vietnamese food in well-heeled South Kensington, and now there’s even more to shout about with the introduction of a fantastic new Taste of Saigon brunch menu.

Served from 12pm to 5pm, the weekend brunch offering includes a ‘Taste of Saigon’ menu, brilliant value at just £19.80 for two courses with a glass of wine or £23.80 for three courses with a glass of wine.

Choose from dishes including Grilled Saigon pork ribs with fresh herbs and pickle and Saigon corn fed chicken, wok-fried with pineapple and steamed lemongrass rice

For more free reign take your pick from the Mẹ Mẹ chon menu  featuring the likes of Banh bèo (Vietnamese steamed rice cake with prawns in chef’s home made sauce) and Phó Chỉ (slow cooked marbled beef with rice noodles in 16-hour slow boiled beef-bone-marrow and chicken soup).