Kinilaw & Buko, a new 42-cover Filipino restaurant and cocktail bar, is opening during the third week of October at 104 Hoxton Street, N1 6SG. Filipino Head Chef Francis Puyat, the culinary brains behind hugely successful 100 Hoxton and mastermind of last year’s biggest pop up, The Hallou-mi (and creator of the world-famous halloumi ice […]
Category Archives: Our News
BaoziInn Romilly Street spices up its menu with new Sichuan and Hunan main dishes
Following on from the resounding success of BaoziInn Romilly Street’s colourful dim sum, sublime soup dumplings and delectable dan dan noodles, the team has ramped up the main course section to bring us a selection of spicy and dynamic Sichuan and Hunan style dishes, all with an interesting backstory. Steamed aubergine with fish fragrant sauce […]
Pittabun is now open on Newburgh Street in Soho
Pittabun is now open at 4 Newburgh Street in Soho and it’s an utter revelation. Bouncy, delectable, specially made pitta buns are generously stuffed with the best quality ingredients including unctuous, slow cooked lamb shoulder, chargrilled chicken thighs, slow cooked pork neck, panko-crusted fried cod fillets and chargrilled beef short rib patties, as well as […]
Pittabun on Soft Launch at the end of September with 50% off food
Pittabun, a 40-cover authentic Greek street food restaurant offering savoury and sweet stuffed homemade pitta buns, alongside fresh salads, hand-cut chips and a great range of drinks, is on soft launch for two days during the last week of September. Brought to us from the team behind OPSO London and Michelin-starred Funky Gourmet, the innovative […]