Category Archives: Our News

Enjoy the new garden at Kudu this summer

Amy Corbin and Patrick Williams’s hit restaurant, Kudu, has just opened a lovely garden with 14 covers available to book for dinner (Wednesday to Sunday), Friday lunch and Saturday and Sunday brunch. The food at Kudu is creative, with subtle South African influences (where chef Patrick comes from) and above all, seasonal. Herbs and other […]

Gunpowder: Explosive Flavours from Modern India cookbook is out now

Gunpowder: Explosive Flavours from Modern India is the first cookbook from Harneet and Devina Baweja and Nirmal Save, the trio behind the hit Shoreditch restaurant of the same name. Published by Kyle Books on Thursday, 14th June, it is priced at £25. Beautifully photographed by Peter Cassidy, the book is an inspiring collection of recipes […]

BaoziInn is now open in Soho

BaoziInn, an 80-cover restaurant serving authentic, well-priced Northern Chinese street food, and the first in London to offer all-day Cantonese Dim Sum with Sichuan and Hunan influences, has officially opened in the heart of Soho at 24 Romilly Street, London W1D 5AH. BaoziInn -人民公社, meaning “people’s canteen” has been brought to us by Wei Shao, who, […]

Custard bakery & Gunpowder Tower Bridge to open this summer

Inspired by the old coffee houses of Kolkata and set to open in late July, Custard will be the first bakery and wine bar from Harneet and Devina Baweja, owners of hit Shoreditch restaurants Gunpowder, Madame D and Gul & Sepoy. Situated at 4 Duchess Walk, SE1 2SD and part of the One Tower Bridge development, […]