Category Archives: Our News

Easter at Camino

There’s a lot going on at Camino Spanish restaurant and tapas bar this Easter… ‘Rosquillas’, perfect small round doughnut rings traditionally eaten in Spain at Easter, will be gracing the menu at Camino Shoreditch from 19th March to 8th April. Made with orange zest and cinnamon, the rosquillas will be paired perfectly with moreish dipping […]

Hook reopens in Camden with new menu

Hook in the heart of Camden is now fully open following a major refurbishment, with a renewed focus on its fish and seafood offering. Once again, the unique menu revolves around high quality, sustainable fish cooked in a heath-conscious way. Head Chef Simon Whiteside has been hard at work evolving the Hook offering to work […]

Delamina is Now Open

After a hugely successful soft launch, Delamina is now fully open at 56-58 Marylebone Lane, London W1U 2NX. The stunning 85-cover Eastern Mediterranean restaurant from husband and wife team Limor and Amir Chen follows their Shoreditch restaurant, Strut & Cluck, in Shoreditch.  Limor’s eclectic roots are heavily reflected in the food offering at Delamina. Born in […]

Fortitude Bakehouse to open in Bloomsbury on 1st March

An exciting new project from two industry veterans, Fortitude Bakehouse is a unique bakery specialising in sweet and savoury slow ferment craft baking and the first in London to offer a range of sourdough cakes alongside gluten free and vegan bakes. It will open in the heart of Bloomsbury, at 35 Colonnade, WC1N 1JA on […]