After much anticipation, Camino Shoreditch will open its doors on Monday, 9th October at Principal Place, 2 Curtain Road, London EC2A 3BL following a soft launch from Tuesday, 3rd to Sunday, 8th October with 50% off food.
The fifth London site from owner and Hispanophile Richard Bigg, Camino Shoreditch is a 75-cover tapas bar and 80-cover restaurant set on the ground floor of Principal Place, with a heated 40-cover terrace for outdoor drinking and dining.
B3 Designers (Lyle’s, Gymkhana, Roka) have worked their magic on the interior. A combination of tiled floors, vintage posters, dusty pink walls, reclaimed timber and glass door screens, intimate booths and tan leather loose seating, the space is vibrant and relaxed.
As always, Camino’s executive chef Nacho del Campo is sourcing the very highest quality Spanish ingredients for his menu and creating new tapas exclusively for the Shoreditch site. Dishes will include Grilled Red Prawn with Basque piperrada and saffron aioli and Ibérico Pork Ribs marinated in Moscatel, with roasted apple and frisée salad, to name a few.